A DELICIOUS fusion recipe, Korean style Chili Paneer you NEED to try! #shorts #vegetarian #recipes
Chili paneer is a very popular Indo-Chinese dish and this recipe gives it a Korean twist to it. Koreans style chili paneer is a love child between my always favorite paneer with a beloved chili paste from Korea, Gochujang. The flavors work so well together. It is spicy with a hint of sweetness and earthiness from the soy sauce and sesame oil. The crispy paneer cubes work is just a perfect combination. You can make it vegan by using Tofu, the gravy is vegan. You can air fry or deep fry the paneer as you want, obviously, deep fried is tastier. It comes together in about 30 mins and makes a super delicious dinner with some rice or noodles. If you like the flavors of gochujang you will love this dish!

Happy Cooking!

Full Recipe with tips and notes: r

ADD ME ON:
Instagram: n
Website: m
Pinterest: n
Facebook: g

…………………………………………………………………………………………
Video de la Receta: